Optimization of ultrasound-assisted extraction of konjac flour from amorphophallus muelleri blume

Simon Bambang Widjanarko; Anni Faridah; Aji Sutrisno

Optimization of ultrasound-assisted extraction of konjac flour from amorphophallus muelleri blume

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Simon Bambang Widjanarko, Anni Faridah, Aji Sutrisno

2014 Gums and Stabilisers for the Food Industry 17 - The Changing Face of Food Manufacture: The Role of Hydrocolloids Conference paper Cited by 16

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Faculty of Agricultural Technology, Brawijaya University, Malang, Jalan Veteran, Malang 65145, JawaTimur, Indonesia; Faculty of Engineering, Padang State University, Padang, Sumatera Barat, Jalan Prof. Dr. Hamka Air Tawar Padang, Indonesia

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